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Luscious Brownie Batter Dip

Paula
This luscious brownie batter dip is rich, creamy, and comes together in just 5 minutes! Perfect for parties, potlucks, or a quick no-bake dessert. Serve with graham crackers, pretzels, or fresh fruit for dipping.
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer, Dessert, Snack
Cuisine American
Servings 10 servings
Calories 453 kcal

Equipment

  • Mixing bowl
  • Handheld mixer
  • Spatula

Ingredients
  

  • 8 oz cream cheese, softened
  • 8 oz Cool Whip
  • 18 oz box brownie mix, dry
  • 2 tbsp milk
  • 1 cup mini chocolate chips
  • graham crackers, for dipping
  • pretzels, for dipping
  • chopped fruit, for dipping

Instructions
 

  • In a large bowl, using a handheld mixer, beat the softened cream cheese until smooth.
  • Mix in the Cool Whip until well combined and creamy.
  • Add the dry brownie mix and milk. Mix until smooth.
  • Fold in most of the mini chocolate chips, reserving some for garnish.
  • Serve immediately with graham crackers, pretzels, or fruit, or cover and refrigerate up to 1 day ahead.

Notes

Brownie batter dip tastes best within 24 hours but will keep in the fridge for up to 4 days. Be sure to keep refrigerated until ready to serve. For extra fun, top with sprinkles or drizzle with melted chocolate.
Keyword brownie batter dip, chocolate dip, no bake dessert, party dip